Chula Market Seafood List: 6/2/2020

Follow links for suggested recipes by Chef Juan Zamora 
Chula Uptown Market Case
Modified hours due to curfew 10am-7pm 
​ Chula Uptown open daily 10am-8pm - 602 354 3599
​
Fresh
Yellowfin Tuna*
Faroe Island Salmon*
​California Halibut
New Bedford Scallops*
Swordfish
​Rocky Point Shrimp 
Baquetta Grouper

Oysters
X

Prepared
Clam Chowder
Whitefish Salad 
Cocktail Sauce
Whitefish Ceviche
Blue Crab - Canned
Spam Mac Salad
Juan's Sauce
​
Various Cocktails :
Whiskey Punch, Chula Pool Boy,
Spiked Limeade and Pineapple Marg

Smoked
Kyle's Candy
BBQ Opah
Smoked Salmon 
Pastrami Salmon 
 Jamaican Jerk Opah 


Noble Bread
Country Loaf
Sliced Sourdough
Sliced Multigrain 

Family Meals
-1lb of ready to cook or prepared fresh fish
with two sides of your choice 
-Fish Taco Kit

Chula Scottsdale Market Case
Chula Scottsdale open Tuesday-Saturday 10am-6pm - 480 621 5121
Fresh
Bigeye Tuna*
Faroe Island Salmon*
​California Halibut
New Bedford Scallops*
Sword Skewers
Swordfish
​Rocky Point Shrimp 
Bluenose Bass
Baquetta Grouper

Oysters
Kaipara - NZ

Smoked
Adobo Salmon
Smoked Trout
Smoked Black Cod
Smoked Salmon 
Pastrami Salmon

​*sashimi grade
We do our best to update this list daily between 9-10am
**all items subject to availability **

NEXT DAY ARIZONA HOME DELIVERY HERE 
Tuesday - Saturday delivery throughout the Valley 

Point Loma - CA Wholesale Direct:
Monday-Friday 7:30am-12pm
4904 North Harbor Dr.
San Diego, CA 92106
email: sandiego@chulaseafood
or text 619-820-0455 for pricing & availability**
2lb minimum per item​
Albacore 
Black Cod 
Grouper 
Halibut 
Kama (Collars) – Salmon, Yellowtail, Tuna, Swordfish 
Monchong 
Octopus, Frozen 2-6 lb. pieces 
 Opah 
Sea Urchin (Live Uni) 
Scallops, U10 Dry 
Salmon (Scottish, Faroe Island) 
Smoked Tuna (1# pieces) 
Swordfish Loin 
White Seabass 
Yellowfin Tuna 
Yellowtail 
16/20 Mexican Shrimp, Frozen Wild P&D Tail On
 all items subject to availability*